Hello Kingswells,
 
As well as the news below, i am offering a free delivery service on orders over £20. I will also be on the main stand at TASTE OF GRAMPIAN which is at Thainstone, Inverurie this Saturday.
 
ANDREW GORDON BUTCHERY & FINE FOODS
 
&
 
GLENBERVIE PEDIGREE ABERDEEN ANGUS
 
Lying just south of Aberdeen, Scotland, the 700 year old Glenbervie Estate
with its rich, rolling farmland provides idyllic conditions for the rearing of
pedigree Aberdeen Angus Cattle.
 
The herd was founded on the offspring of two bulls, known as the Castle
of Mey Quartz bred by HM Queen Elizabeth, the Queen Mother, and Loyal
of Hurdcott, bred by Lord & Lady Glendyne. The herd has grown to 200 pedigree
cows and 6 pedigree bulls.
 
The distinctive black cattle are raised on lush pastures and enjoy the best possible
traditional diet throughout their lives.
 
The philosophy is simple - Superb farmland, pedigree stock, natural home-grown feed,
the highest standards of animal husbandry and welfare, and stringent compliance with
European regulations.
 
This imparts a delicious, distinctive flavour and meltingly tender, succulent texture
that many beef connoisseurs herald as the ultimate beef experience.
 
EGON RONAY - " I have tried Glenbervie Pedigree Aberdeen Angus beef in blind
tastings and it always comes out with top marks"
 
ANTONN EDELMANN - " I was very impressed with Glenbervie Pedigree Aberdeen Angus beef. Inmy opinion, its possibly the finest piece of meat i have ever had the good fortune to eat. Matured to perfection, the marbling was wonderful and the taste sensational. Excellence itself."
 
ANDREW GORDON will be stocking Glenbervie Pedigree Aberdeen Angus beef
from the week commencing 1st June 2009. We will be cooking samples of Rump steak
on a Friday & Saturday for customers to taste and voice their own opinion.
 
Andrew Gordon Butchery & Fine Foods
35-37 Chattan Place
Aberdeen
AB10 6RB
 
Tel - 01224 587553
www.andrewgordonbutchery.com